Search results for "Metal release"

showing 2 items of 2 documents

Blood metal levels after minimally invasive repair of pectus excavatum

2021

Abstract   OBJECTIVES Minimally invasive repair of pectus excavatum (MIRPE) is the most popular surgical approach for paediatric patients with pectus excavatum. A substernal stainless still bar is inserted and left in place for 3 years and then removed. Our goal was to investigate blood metal levels after MIRPE and to correlate them with surgical details, such as the numbers of bars and stabilizers and the length of time the bar was in place. METHODS Blood levels of iron, chromium, manganese, molybdenum and nickel were analysed in 130 teenagers (108 boys and 22 girls) who had MIRPE using inductively coupled plasma mass spectrometry. A total of 62 patients were operated on using MIRPE (study…

MalePulmonary and Respiratory Medicinemedicine.medical_specialtyAdolescentThoracicMetallosiMIRPE03 medical and health sciences0302 clinical medicineStabilizer - ingredientPectus excavatummedicineHumansMinimally Invasive Surgical ProceduresMetallosisIn patientThoracoplasty030212 general & internal medicineChildMetal releasePectus excavatumRetrospective StudiesPaediatric patients030222 orthopedicsSurgical approachbusiness.industryProstheses and ImplantsPlastic Surgery Proceduresmedicine.diseaseSurgeryFunnel ChestMetal toxicityFemaleSurgeryImplantMetallic barCardiology and Cardiovascular Medicinebusiness
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Corrosion of stainless steel in food and pharmaceutical industry

2021

Abstract Stainless steels are widely used in the food and pharmaceutical industry because of their high corrosion resistance and superior mechanical properties. These features are crucial because produced foodstuffs and drugs must comply with high purity and quality standards. Just a proper selection of stainless steel grade can prevent corrosion phenomena that can be detrimental to the whole manufacturing process. Food/drugs production process phases will be here analyzed and discussed with a particular emphasis on the possible corrosion mechanism of stainless steels in those particular operating conditions. Recent advances on the methods to assess corrosion of stainless steels in food and…

Materials sciencebusiness.industryManufacturing processMetallurgy02 engineering and technology010402 general chemistry021001 nanoscience & nanotechnology01 natural sciences0104 chemical sciencesAnalytical ChemistryCorrosionCitric acidSettore ING-IND/23 - Chimica Fisica ApplicataRougingDrugs productionAusteniticElectrochemistryCleaning in place0210 nano-technologybusinessMetal releasePharmaceutical industryCurrent Opinion in Electrochemistry
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